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23 June 2026

Latest news from FE Week

Social enterprise offers prisoners a future

Prisoners at Eastwood Park women’s prison in Gloucestershire are learning to make luxury soap as part of a social enterprise.

The scheme, launched by Weston College, employs eight women to design and manufacture the  soap to help to prepare them for life after they are released.

One of the prisoners, who cannot be named, said: “This is the best course that the prison has offered.

“It gives us real skills that we can use
when we leave prison and potentially it will enable us to set up our own business.”

She added that when the four-week course ended, she hoped to stay on to help other prisoners to learn.

The soap is sold to prison officers and staff at Weston College, but it is hoped the women may be able to create a business selling in people’s homes on their release.

Tutor Ian Rampton said: “The ladies finish the course passionate and excited, developing the belief that they can do something for themselves.”

Featured image caption: Prison and college staff show off the prisoners’ work

Muffin can stop this baking duo

Two entrepreneurial students in Yorkshire have whipped up a tasty business idea which they are marketing to fellow students.

Lancaster and Morecambe College students Mathew Whelan and Mike Fort took the idea of the simple but messy method of microwaving a brownie in a mug and created the Lazy Bake, which gets rid of washing up by providing a sachet of brownie mix in a bio-degradable container, so all it needs is water and a drop of oil.

“The Lazy Bake started initially because it is something we enjoy,” said Mike.

“Students like food that tastes good and is quick and simple to prepare, and our product fits that description.”

Mathew is heading to university in September, but the duo said they see this as “an opportunity”.

Mike said: “We are talking with a few local shops about stocking Lazy Bake, but our ultimate aim is to have our product on the shelves at university campuses.”

Featured image caption: Lazy Bake creator Mathew Whelan, 24 and Mike Fort, 22

Proving that nothing can beat home cooking

A Surrey catering student cooked up a storm to be one of ten finalists for the 2013 Jamie Oliver Home Cooking Skills competition.

Carshalton College level one hospitality services student Nelson Domebele,18, created ‘a meal for family and friends’, whipping up spaghetti bolognese with garlic bread followed by a chocolate dessert.

Nelson said: “I chose catering after being inspired by my mum and grandmother — I just enjoy being in the kitchen, it feels like home.

“Working in a kitchen means you have to be fired up and always focused.”

The finalists will have their dishes judged by Jamie Oliver, with the winner due to be announced today.

The winner will receive £50-worth of cookware, vouchers to dine at one of Jamie Oliver’s restaurant and will have their recipe posted on his blog.

Tutor Sandra Marshall said: “Nelson is a passionate student who works hard… taking every task to heart to produce the best.”

Featured image caption: Chef, Nelson Domebele

‘We wanted other designers to be inspired by Sophie’

 An award at the Cleveland College of Art and Design remembers an outstanding student who always thought of others. Rebecca Cooney reports

A young designer in Derbyshire has won a college award dedicated to a former student who lost her battle with breast cancer last year.

Cleveland College of Art and Design (CCAD) student Charlotte Hall, 18, is the first recipient of the Sophie Cutts Excellence Award for her textile designs based on butterflies.

Former textile student Sophie Cutts died last September, aged 21.

Her parents Tracy and Craig, with her tutor Lynne Carverhill, dedicated an award in tribute to her talent and commitment to her studies.

“We were thinking we would like to have an award . . . and then Lynne got in touch as she was thinking along the same lines,” said Tracy.

“The big thing for all of us was that she was so young and so talented, and had a lot to give from her own ideas of design.”

After completing her studies at CCAD, Sophie went on to Edinburgh’s Heriot-Watt University. Her family collected her first-class degree on Friday.

“After her diagnosis and although she was poorly, she still had the commitment,” said Tracy.

“She finished her third year of university while having chemotherapy and after a huge operation and… was still focused, still excited about design.

“We wanted other designers to be inspired by Sophie; to follow their dreams even through the depths of darkness.

“We thought it would be nice to recognise somebody who had her qualities. It’s a nice way of saying to someone ‘you’re really good at designs, you’re a really good human being and your attitude to work is exceptional’.”

Charlotte, from Darlington, won the award for a final year project that the college said showed the same quality, commitment and attention to detail as Sophie’s.

“I was genuinely shocked because there was so much amazing work,” said Charlotte, who hopes to become an interior designer. “It is a real honour to receive the award.”

Lynne Carverhill said: “We felt we wanted to do something to celebrate the life and work of Sophie as she was a truly outstanding student.

“We wanted to remember her for the good things and to raise awareness that even if you are 21 you can get breast cancer.”

Tracy said: “When she was diagnosed, her doctors kept saying ‘but you’re too young’ and she wanted young people to know . . . they should be checking their bodies and being aware of the factors in cancer.”

Sophie’s dream was to use her talent to help others.

In her third year at university, she designed scarves for the holistic unit at James Cook Hospital, where she was being treated, for patients who were losing their hair.

“She wanted to produce a design so when people her age were offered a wig or a scarf there was a trained designer there giving a designer edge,”  said Tracy.

“Always thinking of others, that was who she was. We wanted to share that with the world and say ‘look at this wonderful person’. Here she was in her own distress and she just said ‘you’re not going to stop me’.”

Sophie’s family are now making sure that her designer scarves will be available to patients at the hospital unit.

“If Sophie were here, she would be going forward with her own business,” said Tracy. “It’s for us to say look what the world is missing, but you’re not going to miss out on her designs.”

Featured image caption: Winner Charlotte Hall with Craig, Tracy and Jacob Cutts. Right: Sophie Cutts with her partner, Paul Thomson

Pop-up shop inspires volunteers

Hopwood Hall College students in Rochdale demonstrated their flair for retail by setting up a pop-up shop, and designing merchandise to celebrate the town’s heritage.

The learners volunteered for a three-day residential scheme, run by the college, vInspired — a volunteering charity for young people — and the Retail Trust, to gain hands-on retail experience.

Health and social care student Nahida Abasi, 17, said: “It has been a fantastic experience, I didn’t know what business was about before I joined.

“The programme has taught me so much and I’ve really had a great time.”

The students came up with the heritage theme and the idea of producing t-shirts, tote bags, tea towels and posters.

They then enlisted the help of local artists to help them with designs and to find their premises.

Featured image caption: Hopwood Hall students chose a heritage theme for their pop-up shop

‘Big lunch’ offers chance to make new friends

A students’ union in Nottingham served up a Wimbledon themed lunch to 150 people to celebrate the hard work of some of its top students.

Each school of learning at West Nottinghamshire College nominated its 15 top achieving students to attend a ‘Big Lunch’ buffet that featured a guest
magician, free drinks and food — including, traditional Wimbledon strawberries
and cream.

The ‘Big Lunch’, which started at the Eden Project in 2009, aims to get people to have lunch with their neighbours to promote community, friendship and fun.

Learner voice co-ordinator Sue Harries said: “The atmosphere was fantastic and everyone had fun and enjoyed each other’s company and the entertainment.

“It proved to be a great chance for students from different schools of learning to meet people they’ve never met before . . . there was a wonderful sense of camaraderie.”

Featured image caption: Top performing students got to know each other at the Wimbledon-themed Big Lunch

Ministerial visit for Warwickshire College

Business Secretary Vince Cable dropped in on students at Warwickshire College to see how they are minding their own business.

Dr Cable visited enterprise and entrepreneurship students working towards a diploma at the college’s Peter Jones Enterprise Academy (PJEA) as well as meeting students from construction, plumbing and carpentry.

Student Phoebe Cowley, 18, from Rugby,
said: “Dr Cable asked about my business, which is called Glow All Out, providing products for festivals.

“I told him how the PJEA course has really supported me, given me ideas and experience and even helped me to change my business model to improve it.”

Dr Cable also visiting the college’s Power Academy, which trains engineers in power generation manufacturing.

“It is good to see a college giving people the key skills and training to help build a balanced, sustainable economy,” said Mr Cable.

Featured image caption: Business Secretary Vince Cable with Michael Clough, 18

Students show what they’re made of

London fashion students displayed their talents on a market stall at a new designer street market in Soho.

The Barking & Dagenham College fashion students sold a range of textile accessories they had made over the past few months at the market that aimed to bring together all of London’s creative talents in one place.

Anisah Yasrin, 16, from Manor Park, said: “Being at the market was a great experience. I enjoyed communicating with customers, seeing what they were looking at and what
they wanted to buy.”

Items for sale included necklaces, soft
toys, bags, cushion covers, key rings and summer scarves. The group took more than
£200 on the day.

College art and design curriculum manager Gail Glazier said: “It gave them the opportunity to not only showcase their fashion and textile skills but also helped them to gain more entrepreneurial skills.”

Featured image caption: From left: Barking & Dagenham College student Latifat Akande 57, fashion course leader, Jo Price, and fellow student Anisah Yasrin, 16

A battle against each other and the elements

Eight teams compete in the Lake District for top honours in a national contest for apprentices

Scores of youngsters descended on the Lake District last week to take part in the gruelling finals of a national competition aimed at boosting the profile of apprenticeships.

Eight teams from as far afield as Plymouth, Norwich and Burnley rowed, paddled and orienteered against each other — and the elements — in the grounds of Brathay Hall in Ambleside.

The two-day Brathay Challenge was the culmination of six months’ hard work in which the teams raised funds and visited schools to promote vocational learning. More than 90 teams entered the competition, now in its second year, which is organised by the Brathay Trust charity and supported by the National Apprenticeship Service (NAS).

A team of engineers from Innovia Films, Cumbria, were this year’s victors, fighting off stiff competition from last year’s winners, Cobham  who were pushed into joint second place with Norse Group.

“I cannot put into words how happy I’m feeling right now,” said Aidan Harrison, 20, a member of the winning team.

“We didn’t think we’d do this well — it’s incredible.”

The electrical engineering apprentice from Wigton said that his team took the charity element “very seriously”, winning the round with a race night and auction that netted £6,275.

Everyone was apprehensive. But we stepped it up a gear . . . it was great team building”

“Winning or not we were so proud to raise that much,” he added.

Teammate Sam Ogle, 19, also from Wigton, said: “We raised money for a heart machine for a hospital in Newcastle after my mum had surgery there. It meant a lot to me.”

Other teams came from East Midlands Housing Group, Unilever, Plymouth City Council, Burnley Borough Council, and BCTS, a team from small Norwich businesses trained by Broadland Council Training Services.

Between them they raised £34,000 for charity and made around 300 school visits.

Jaine Bolton, NAS director, said: “The real point of this event is to showcase what apprenticeships can do. To get out the message about the diversity of the young people involved. The community work they have all done is amazing.”

Plymouth apprentices topped the awareness-raising element with a careers’ fair. Other teams went along to school assemblies while some held CV workshops.

Although Cobham was the first side to power over the finish line of the whaler boat race — a nail-biting final element, fought in driving rain — Unilever was the victor after the team picked up bonus points for strategically stopping at markers along the way.

Innovia after the whaler boat race

Alex Hunt, 19, a Unilever chemistry apprentice, said: “Everyone was really apprehensive until we got into a rhythm — but then we really stepped it up a gear. It was a great team-building exercise.”

Godfrey Owen, chief executive of the Brathay Trust, said: “The competition was of a high standard this year and we are pleased to recognise Innovia Films as the apprentice team of the year.”

Skills Minister Matthew Hancock said: “The competitors in this year’s challenge are an asset to their companies and an inspiration to other young people.”

Eleanor Radford goes on the ropes at this year’s Brathay Challenge

As Team Cobham’s war cry echoes around the shores of Lake Windermere you’d be forgiven for thinking a herd of stags is in the surrounding woods.

Not lads on a pre-wedding weekend or on tour, but a herd of the real stuff.

Their macho call “ouwooo”, shouted in unison, makes me realise how seriously these young apprentices are taking this competition.

Armed with megaphones and some wearing false moustaches, the support teams are pretty ferocious, too. Innovia Films, for instance, has chartered a yacht where executives loll, cheering on their team.

I am in the Lake District to catch up with the teams and “have a go” at the challenges they face on the two-day Brathay Challenge final.

It is relentless. Two days of orienteering in the Lake District fells while attempting challenges such as balancing 14 nails on top of a single one. How does anyone do that?

Then there are gruelling stints of rowing, canoeing, and balancing on high wires, all between non-physical activities such as assembling puzzles and guiding each other through tests, blindfolded, into the night. It doesn’t stop . . . breaks are used to plan strategies for the next stage.

Elliott Dobbs, 19, from Marlow and a member of the Cobham team, takes me under his wing to have a go on the high Vs, a tight rope strung about 30ft up in trees.

We scramble up rungs on a pole, then hold hands and lean against each other to prevent ourselves falling off. We are in harnesses, but it is nerve-racking stuff.

The electrical engineer immediately puts me at ease, guiding me along as his teams mates calmly shout tips of support. We complete it, almost.

Eleanor Radford takes to the trees (right) with Elliott Dobbs

What comes through strongly is how friendly and open all these apprentices are.

I’m not sure that I’ve come across such a self-assured, confident, bubbly, yet professional, group of young adults. And I believe this comes from the vocational pathway that they have chosen.

Gregg Black, a customer service apprentice from Plymouth City Council, tells me that his apprenticeship.

“I did other jobs, I tried college, I tried a degree but it didn’t work for me,” says the 23-year-old.

“What worked for me was learning skills while doing the job.”

The tension mounts before the final results are read out.

Proudly defending their title as last year’s winners, Elliott says Cobham  is “gutted” to come joint second to Innovia.

But after the trophies are given out to jubilant cheers, everyone shakes hands and heads back to work.