Taking a closer look at paracetamol

Young chemists in Crewe spent a day testing the purity of paracetamol, using an infra-red spectrometer and thin layer chromatography techniques.

Two groups of A level chemistry students, including Heidi Falvey, 18, (pictured), took part in ‘spectroscopy in a suitcase’ workshops at South Cheshire College.

The sessions were delivered by postgraduate students from the University of Manchester’s chemistry department through the Royal Society of Chemistry.

Dr Katayune Presland, the north west regional co-ordinator for the Royal Society of Chemistry, who helped to deliver the workshops, said: “The infra-red spectroscopy equipment is very expensive and is used by students at the University of Manchester.

“All the students responded well and we look forward to working with the college again in the future.”

Andrew Knott, a chemistry tutor at South Cheshire, said: “Visits like these give students the chance to use equipment they don’t have access to at college. We are grateful to the society – the students have benefited greatly from these sessions.”

Olympian wheels into her former college

Olympic cyclist Lucy Martin went back to her roots when she dropped in on a Cheshire college.

Lucy talked to sport students at Cronton Sixth-Form College, where she studied A levels four years ago, about the commitment and training required to compete at the highest level.

“It was great to go back and see all the fantastic new facilities and new practices the sports department has to offer students, “she said.

“It was lovely to talk to the students and answer all of their questions. I hope I have managed to inspire and to encourage them to follow their sporting dreams.”

She said when she was a student at Cronton, she adapted her timetable to fit in with her training. “All that hard work and support paid off,” she added.

Hollie Bousfield, a national taekwondo champion who is studying a diploma in sport development and fitness at the college, said: “It was brilliant to be able to speak to Lucy and find out exactly what it takes to get to the top of your sport. I’ll be taking all of the advice on board and hope that it will help me follow in Lucy’s footsteps.”

Gruelling three-day trek ends in success

Outdoor activity students in Wales took their first steps towards becoming walk leaders after a gruelling training expedition.

Second–year students at Coleg Gwent’s Usk campus, training for a sports leader L3 BELA award, covered a 45km route in the Black Mountains from Monmouth to Hay–on Wye.

The group spent two weeks planning the trek and carried food, clothes and camping equipment for their three-day expedition. They braved chilly temperatures camping out overnight and were tested to the max, showing their leadership skills to navigate the safest routes through bad weather conditions.

“The ground was wet, the winds were high and the nights were cold. Students showed skill, judgment and fantastic team morale,” said David Windebank, an outdoor activity lecturer.

“Each person showed what is needed from an instructor who plans to work in the outdoor industry, and I look forward to finishing the training course with them.”

The BTec extended diploma sport (outdoor activity) students are now working towards their final assessed three-day expedition to complete the training for the sports leader award.

Bright spark takes top apprentice award

A London student has scooped the top prize at an awards ceremony for JTL electrical apprentices.

Giannini Chambers, 21, was named the capital’s best apprentice at the training charity’s London Regional Awards for electrical installation. The ceremony was held on HMS Belfast.

As well as being handed a trophy by Denis Hird, JTL’s chief executive, the College of North West London student was also presented with £700.

“You get out of an apprenticeship only what you put in … and the harder you work the more you receive,” said Giannini.

“I am incredibly pleased with my award and am proud of what I’ve achieved so far, but am mindful that where I am is not the end but the beginning.  I am very grateful to those that have helped along the way.”

Giannini has studied electronics, welding environmental technology and, currently, a BTec level four HNC diploma in building services engineering at North West London. He has been at the college for four years.

Pat Leavey, technology head of faculty, said:  “Giannini has high aspirations and is extremely conscientious. He’ll go far.”

Empty shop full of inspiration for art students

Young designers in Durham took over a city centre shop to display sculpture, ceramics, textiles and jewellery.

Applied arts for enterprise students at Cleveland College of Art & Design (CCAD) staged a mini-exhibition at the former Durham City visitor centre as part of a project to make creative use of vacant premises.

They spent two months creating their ‘Artist’s Book’ exhibits, making visual interpretations of their final dissertations.

Mature student Lou Gilmore-George, 34, of Richmond (pictured), exhibited copper sculpture inspired by camping. She said: “It’s been a really sharp learning curve creating an exhibition from scratch, but much more of a real life experience.

“Not only did we have to design and create the exhibits, we were also responsible for planning the space, lighting and marketing using social networking channels.

“The idea behind Empty Shop is so creative and having my work exhibited in the centre of Durham is incredible.”

The scheme was co-ordinated by arts group Empty Shop and Durham County Council to give artists a platform in prime locations.

Top colours for former Leicester students

Two young midland stylists have been awarded a top hairdressing qualification.

Louise Davis, 24, and Sarah Harris, 21, who both work at Tanya Harris Hairdressing in Leicester, recently qualified as Wella Master Colour Experts.

The duo, who have been studying with Wella at their state-of-the-art studio in London for the past year, now join a small group of stylists in the UK who hold the award.

Salon owner Tanya said: “The Wella programme is known throughout the hairdressing industry as one of the best colour courses available. The knowledge that Louise and Sarah have gained is immense and will be a huge benefit to the salon.

“They put a tremendous amount of hard work and effort into it and we are so proud of them both.”

Sarah and Louise both gained qualifications at Leicester College
where Sarah won apprentice of the year in 2010 and Louise won student of the year in 2007.

The instructors at Wella were so impressed with the stylists’ work that they intend to use their portfolios to help teach future students.

Best boot forward for footie star’s career

A young footballer says his selection to play for England Colleges is the “best birthday” present that his father could have asked for.

Jack Stanger, 18, from Sunderland, received the news on his father’s birthday. “When I got the call to tell me I had been selected I was ecstatic,” he said. “It was the best present my Dad could have asked for.”

The centre midfielder fought off competition from hundreds of young hopefuls to be selected for the team, which will travel to Italy later this year for an international tournament.

He is studying a diploma in sport development, coaching and fitness at Sunderland College’s football development centre. “The college has been a massive help in my development as a footballer and I owe them a big thank you for all their great support,”
he said.

“It really does feel like a dream come true. The selection motivates me to continue to impress until I reach my ultimate goal of winning a professional contract. I am hoping that there will be scouts from top clubs at the games looking for new talent. To play football professionally would be the ultimate achievement for me.”

Three young chefs find a recipe for success

Three catering students from Surrey have made it through the first stages of a competition for young chefs.

Sam Hutchinson, Jake Solman-Wood, both 19, and Mathew Clayton, 18, from Carshalton College, are now in the London heats of the 2012/13 Brakes Student Chef Team Challenge.

The hospitality and catering students created a meal for four of goat’s cheese filo tart and quince poached in red wine, followed by a main of pan-seared duck with seasonal greens, pancetta, a celeriac and parsnip puree and redcurrant jus.

The last course was deep fried pasta with a mango and passion fruit mousse.

The aspiring chefs submitted details of how they would prepare each course and the costs, working to a budget of £10 a head.

“They worked really hard on coming up with an impressive three-course meal and we are all delighted they have made it through to the next round,”  said Tom Hall, Carshalton’s catering team leader.

The London heats will be held on January 26.

Beauty therapy students go head to head

Beauty therapy students from across Kent showcased their make-up skills at a new salon academy.

East Kent College hosted a competition for 12 students to transform a model using the theme of fantasy or fashion catwalk. The contest lasted three hours.

Four East Kent students joined K College, Canterbury College and MidKent College students to impress a panel of judges that included make-up artists, hairdressers, former students and Jillian Silverthorne from the Vocational Training Charitable Trust (VTCT).

Tarron Pearson, a make-up artist and judge, said: “This competition has been an inspiration for the region — we’ve been very impressed by the standard we’ve seen so early in the academic year, and the facilities are fantastic.”

East Kent swept the board in the fantasy class, with Ebony Barkes taking top prize and fellow students Charlotte Huntley, Faye-Marie Ball and Oceana Lucas all highly commended.

In the fashion catwalk category, Sofia Eljeaaich of MidKent won the fashion catwalk; Emma-Jane Grieve, also of MidKent, was highly commended.

Martin Newman, business manager of the competition sponsor City & Guilds, presented the prizes.